To Share
- DUCK NACHOS • 16
Duck Confit, Yellow Habanero Salsa, Cheddar, Black Beans, Radish, Crema & Pico de Gallo - FLAUTAS de RES • 12
Crispy Taquitos, Beef Tinga, Salsa Verde, Chipotle Orange, Queso Fresco & Crema - PANZANELLA SALAD • 12
Fried Cotija Cheese, Cherry Tomatoes, Cucumber, Brioche Croutons & Sherry Chipotle Vinaigrette - BAO-GADO BUNS • 14
Braised & Seared Pork Belly, Street Fruit Salad of Mango, Radish, Jicama, Lime, OMK, Chipotle Hoisin Demiglace, Steam Buns Smothered in Mole de Xico - QUESO FLAMEADO • 8
Melted Oaxacan & Chihuahua Cheese in a Cast Iron Skillet
make it gringo! mexican cheese & mac (1.5)
- MEXICAN FLAT BREAD • 16
Black Bean Hummus, Smashed Avocado, Micro Cilantro, Chipotle Orange & EVOO
add: steak (6), chicken (5), seitan (6) - TRUFFLE TUNA CRUDO • 13
Yellowfin Tuna, Tru ed Creme Fraiche, Chanterelle Habanero Puree, Pickled Morels & Chanterelle, OMK Sorghum Popcorn & Apple Slaw - WOOD GRILLED OCTOPUS • 13
Smoked Fingerling Potatoes, Roasted Scallions, Habanero Aioli, Smoked Paprika Vinaigrette - CEVICHE NANO • 14
Lobster & Shrimp, Celery, Tomato, Cancha & Avocado ALL MEATS ARE GMO FREE
Mains
- FORBIDDEN SEAFOOD • 27
Seared Shrimp, Squid, Mussels, Edamame, Lobster Stock, Forbidden Black Rice & Sa ron Aioli - WOOD GRILLED SALMON • 27
Lobster Demiglace, Mole Verde, Baby Fennel Confit, Preserved Lemon Peel - CEMITA | SANDWICH • 16
Black Label Lime Seared Chicken Breast, Bacon, Toasted Ciabatta, Chihuahua Cheese, Baby watercress, Chipotle Aioli, Black Bean Hummus, Pickled Red Onions - HALF CHCIKEN MOLE DE XICO • 27
Brick Pressed Semi-Boneless Black Label Chicken, Mole de Xico, Roasted Delicata Squash, Shaved Brussels Sprouts, Micro Cilantro, Toasted Sesame Seeds & White Onion - ENCHILADA VEGETARIANA • 17
Roasted Brussels Sprouts, Delicata Squash, Cauliflower, Potato, Carrot Puree, Cinnamon, Pine Nuts, Crisp Leeks, Lemon Zest, Fire Engine Red Salsa & Ranchera Sauce - ENCHILADA SUIZA • 16
Shredded Chicken, Creamy Tomatillo Sauce, Chihuahua & Oaxacan Cheese - BARRIO BURGER • 17
Two 4oz Pat LaFrieda Dry-Aged Burger Patties, Serrano Tartar Sauce, Chipotle Aioli, Pork Belly, Marinated Red Onions, Cheddar Cheese - BONE BROTH BOWL • 25
Lapsang Souchong Infused Bone Broth, Shredded Brisket, Bone Marrow, Soft Boiled Egg, Wheatberries, Charred Brussels Sprouts, Roasted Baby Carrots, Avocado, Scallion & Charred Lime - WOOD GRILLED DINOSAURIO • 35
Roasted & Grilled Bone in Beef Short Rib, Cheddar & Corn Polenta, Chipotle Tomato Chutney - WOOD GRILLED CARNE ASADA • 31
Served with Black Habanero Garlic Aioli & Hand Cut Duck Fat Bacon Parmesan Tru e Fries - ALL MEATS ARE GMO FREE
Tacos
Black Label Guajillo & Honey Marinated Chicken Breast, Melted Oaxacan & Chihuahua Cheese, White Cabbage Slaw & Pico de Gallo
Sauteed Shrimp, White Wine, Garlic, Black Bean Hummus, Red Pepper Flakes, OMK Powder & Broccoli Rabe
Duck Confit, Seared Foie Gras, Plum Sauce, Peking Glaze & Red Cabbage Slaw
Crispy Halibut, Maggi, Lime, Naked Guacamole, Chipotle Aioli, Corn Tortillas
Sauteed Seitan, Garlic, Chipotle & Rajas
Braised Crisp Pork Belly, Marinated Red Onions, Salsa Verde & Cilantro
Crispy Beer Battered Fish topped with Pickled Jalapeño Cabbage Slaw, Chipotle Orange Sauce
Chili Rubbed & Seared Tune, Lime Green Salsa, Basked Jicama Chips in Romaine Wraps
Roasted Bone Marrow topped with Crispy Pork Belly & Shredded Cabbage
Beef Tinga topped with Roasted Scallions & Avocado Tomatillo Salsa
Eat My Guac
- GUACAMOLE CASA • 8
Avocado, Onion, Tomato, Cilantro, Serrano & Sea Salt
or try our black bean hummus with garlic, olive oil, tahini & sea salt - BOMBERO • 9
“OMK” House Special Blend - EL NACO • 10.5
Crispy Braised Pork Belly - DORILOCO • 10
Season Fruit, Sriracha, Valentina Sauce & Crushed Doritos - TRUFFLE HOT HONEY • 12
Habanero Truffl e Hot Honey - FRESA • 9
Fresh Seasonal Fruit Mix - TASTINGS OF 3 / $12 • 5 / $20 • 7 / $28
- MANANITAS • 10.5
Guajillo Shrimp - PULPO PICANTE • 10.5
Spicy Braised Octopus - BLUE DEMON • 10
Cabrales Blue Cheese, Toasted Pumpkin Seeds - SERRANO MARMALADE • 9
Serrano, Lime & Agave - CHARRED • 17
Charred Scallion, Roasted Garlic, Seared Habanero, Tomato, Avocado & Cilantro served with “Ash Tortillas”
Sides
- HAND CUT DUCK FAT BACON PARMESAN TRUFFLE FRIES • 8
- ESQUITES GRATINEE • 7
Charred Corn, Crema, Citrus, Queso Fresco & Crisp Panko Parmesan Crust - YUCCA FRITTA • 7
Citrus Crema - PLANTAINS • 6
Queso Fresco & Crema - BRUSSELS SPROUTS • 8
Salt & Pepper
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please advise your server of any food allergies prior to ordering.
